Rodizio Grill®, America’s First Brazilian Steakhouse®, to open fourth location in Florida  


SALT LAKE CITY, Oct. 05, 2018 (GLOBE NEWSWIRE) -- Rodizio Grill® to open in Fort Lauderdale at Dania Pointe late next year. This location marks the brand’s fourth restaurant in Florida.

“Our locations in Southwest Florida have been extremely successful and well-received by the community,” said Ivan Utrera, Founder of Rodizio Grill. “When Kimco Realty approached Rodizio with this prospect, we jumped at the chance to be part of Broward County’s preeminent lifestyle destination in one of the fastest-growing markets in Florida. I can’t wait to bring our distinctive culture and authentic Brazilian dining experience to residents and visitors alike.”

Established in 1995, Rodizio Grill was the first Brazilian “churrasco” steakhouse in the United States. More than twenty years later, the brand remains known for its playful Brazilian spirit, authentic menu offerings and family-friendly atmosphere. The unique concept features rotisserie grilled meat, expertly seasoned and carved tableside by traditionally dressed Gauchos. While the meats are the main attraction, they are complemented with an award-winning gourmet salad bar, marked by original salads, fresh seasonal fruits and vegetables, and authentic hot side dishes. Rodizio Grill’s reputation hinges on its unparalleled selection of real, fresh-pressed juices, homemade Brazilian Limeades, signature cocktails and an extensive wine list featuring a variety of Brazilian imported wine and beer. At the end of the meal, guests can enjoy a selection of exclusive, homemade desserts authentic to the entire experience – a treat not found anywhere else.

Rodizio Grill Fort Lauderdale at Dania Pointe is located off Interstate 95, between Griffin Road and Stirling Road. For more information, visit Rodizio.com.  

About Rodizio Grill®:
Established in 1995, Rodizio Grill® The Brazilian Steakhouse™ is the first authentic Brazilian steakhouse in the U.S., founded by Ivan Utrera, who wanted to bring this popular Brazilian Churrascaria concept, along with cherished family recipes, to the USA from his home country of Brazil. Rodizio Grill’s all-inclusive menu offers unlimited Brazilian sides, over 30 gourmet salads, and rotisserie grilled meats and grilled items, carved tableside by Rodizio Gauchos. For more information, visit Rodizio.com.

CONTACT: Contact: Ashlee Hille
Director of Marketing
marketing@rodiziogrill.com