Hudson's Bay Company Announces Release Date for First Quarter Results

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| Source: Hudson's Bay Company

TORONTO, May 22, 2013 (GLOBE NEWSWIRE) -- Hudson's Bay Company ("HBC") (www.hbc.com) (TSX:HBC) announced today that it will release its financial statements for the fiscal quarter ended May 4, 2013 on June 12, 2013. Richard Baker, Chief Executive Officer, and Michael Culhane, Chief Financial Officer, will discuss the quarter's financial results and other matters during a conference call on Wednesday, June 12, 2013 at 8:30 am ET.

The conference call will be accessible by calling the participant operator assisted toll-free dial-in number (877) 852-2926 or international dial-in number (253) 237-1123.

A live webcast of the conference call will be accessible on HBC's website at: http://investor.hbc.com/events.cfm. The audio instant replay will be available via this link until July 12, 2013.

About Hudson's Bay Company

HBC, founded in 1670, is North America's longest continually operated company. In Canada, HBC operates Hudson's Bay, Canada's largest department store with 90 locations, unsurpassed in its fashion, beauty, home and accessory designers and brands, as well as thebay.com. HBC also operates Home Outfitters, Canada's largest home specialty superstore with 69 locations across the country. In the United States, HBC operates Lord & Taylor, a department store with 48 full-line store locations throughout the northeastern United States and in two major cities in the Midwest, and lordandtaylor.com. With approximately 29,000 Associates in Canada and the U.S., Hudson's Bay Company banners provide stylish, quality merchandise at great value, with a dedicated focus on service excellence. Hudson's Bay Company trades on the Toronto Stock Exchange under the symbol "HBC".

E-HBC1670

INVESTOR RELATIONS:

Lucas Evans
Senior Vice President and Treasurer
Hudson's Bay Company
Phone: (416) 861-4444
Email: 


MEDIA CONTACT:

Tiffany Bourre
Senior Manager, External Communications
Hudson's Bay Company
Phone: (905) 595-7184
Email: