Le Gaga to Report FY 2014 First Half Financial Results Ended December 31, 2013 on February 20, 2014

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| Source: Le Gaga Holdings Limited

HONG KONG, Feb. 5, 2014 (GLOBE NEWSWIRE) -- Le Gaga Holdings Limited ("Le Gaga" or the "Company") (Nasdaq:GAGA), a leading greenhouse vegetable producer in China, today announced that the Company plans to release its financial results for the first half of fiscal year 2014, ended December 31, 2013 before the U.S. market opens on Thursday, February 20, 2014. A copy of the earnings release will be available on the Company's website at www.legaga.com.hk/html/ir_press.php.

The Company will host a conference call at 8:00 a.m. ET on February 20, 2014 (9:00 p.m. Hong Kong Time) to review the Company's financial results and answer questions. You may access the live interactive call via:

  • +1 877 679 2987 (U.S. Toll Free)
  • +800 803 6152 (China)
  • +852 3060 0227 (International)
  • Pass Code: 517547#

Please dial-in approximately 10 minutes in advance to facilitate an on-time start.

A replay will be available for two weeks after the call and may be accessed via:

  • +852 3060 0238
  • Passcode: 212057#

A live and archived webcast of the call will be available on the Company's website at www.legaga.com.hk/html/index.php.

About Le Gaga Holdings (Nasdaq:GAGA)

Le Gaga is a leading greenhouse vegetable producer in China. The Company sells and markets greenhouse vegetables such as peppers, tomatoes, cucumbers and eggplants, as well as green leafy vegetables to wholesalers, institutional customers and supermarkets in China and Hong Kong. The Company has successfully built a trusted brand among its customers.

The Company currently operates farms in the Chinese provinces of Fujian, Guangdong and Hebei. Leveraging its large-scale greenhouses, proprietary horticultural know-how and comprehensive database, the Company specializes in producing and selling high-quality, off-season vegetables during the winter months.

PRChina
Jane Liu
Tel: (852) 2522 1838
Email: 

Henry Chik
Tel: (852) 2522 1368
Email: