Huddle House Answers Guest Cravings With New Stuffed and Smothered Omelets

Family Restaurant Franchise Rolls Out LTO Omelet Line After Pilot Test Gets Rave Reviews

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| Source: Huddle House, Inc.

ATLANTA, May 1, 2014 (GLOBE NEWSWIRE) -- If there's one thing Huddle House guests have made loud and clear, it's that they love items smothered in their signature white pepper sausage gravy. Regulars also can't seem to get enough of the family restaurant's fluffy, fresh-whipped "Heavenly" omelets, or anything involving their crispy hash browns made with 100% Real Idaho Potatoes.

Paying close attention to what flies off the menu, the culinary team at Huddle House has created a new line of omelets that delivers all three of these craveable elements. Named "Stuffed and Smothered Omelets", each starts with two fresh eggs that are whipped for two full minutes until producing a light, fluffy omelet unique to Huddle House. Then, each omelet is "stuffed" with crispy hash browns and smothered with white pepper sausage gravy. And that's not all - there are three varieties to choose from:

  • Chicken Tenders Stuffed and Smothered Omelet- Stuffed with crispy, southern fried chicken tenders, American cheese and golden hash browns.
     
  • Bacon and 3 Cheese Stuffed and Smothered Omelet- Stuffed with smokehouse bacon, golden hash browns and melted American, Swiss and Cheddar cheese.
     
  • 3 Cheese Stuffed and Smothered Omelet- Stuffed with golden hash browns and American, Swiss and Cheddar cheese.

Prices of the omelets, served with creamy, home style grits and toast, range from $5.99-$6.99. Guests may also opt to add a waffle for $1.99.  The Stuffed and Smothered Omelets are available from May 19 through June 2014 at the 385-unit full-service family restaurant franchise, best known for its warm atmosphere, delicious comfort food, value pricing and of course, its famous breakfast! 

"Huddle House is a destination for a delicious, hearty breakfast, any time of day," said CEO Michael Abt. "Because these omelets combine fan-favorite ingredients and features, our guests are going to love them. And, it allows us to introduce new people to Huddle House with a distinct and unique item not found at other breakfast chains."

ABOUT HUDDLE HOUSE

Huddle House, Inc., a full-service family restaurant franchise, is known for serving "Any Meal. Any Time." in communities around the country. The Huddle House menu offers a variety of comfort food items, including signature Big House breakfast and sandwich platters and favorites such as country fried steak with green beans and marinated grilled chicken with sweet potato fries. The core values on which Huddle House was founded in 1964 – serving quality food in a warm, friendly environment that brings the community together – remain intact today. Typically open 24-hours, Huddle House serves breakfast, lunch and dinner all day. The Atlanta-based, 400-unit franchise is located in 21 states, primarily in the Southeast, Central, Midwest and Southwest United States. For more information, please call 1-800-868-5700 or visit www.huddlehouse.com.

Media Contact:
Cory Zielke, Fishman Public Relations,
847.945.1300, ext. 258 or