Global Sustainable Food Packaging Markets, 2016-2017 & 2018-2025: Ban on Single Use Plastics, a Burning Issue for the Industry


Dublin, March 14, 2019 (GLOBE NEWSWIRE) -- The "Global Sustainable Food Packaging Market: Global Market Analysis and Future Growth Trends" report has been added to ResearchAndMarkets.com's offering.

The Food Packaging industry is on the verge of a revolution. As the world is moving towards sustainability, the novel bio-based and biodegradable packaging materials are expected to create a bright future in the food packaging industry.

In 2017, nearly 1.19 billion tonnes (60% of total production) of bioplastics produced was used for packaging products, about 50% of which was for packaging F&B products. Increasing pressure from climate change activists and consumers is forcing governments and companies alike, to come up with innovative packaging and recycling strategies for a sustainable future. The past few years have seen a multitude of F&B companies committing to sustainability goals and programs. The coming decade will see the realization of these goals and their impact on how products are consumed and how packaging waste is handled. Furthermore, the bioplastics industry is in the initial phase of growth. Although newly constructed plants are still less, but the number seems to be increasing at a huge rate in the coming decades.

The market will grow mainly due to the growing consumer preference towards eco-friendly materials and growing innovative technologies to produce bio-plastics. Furthermore, the increased consumption and demand for packaged food and need for sophisticated packaging for the growing middle class are adding up to the growth of sustainable food packaging market.

This study also provides key insights about market drivers, restraints, opportunities, challenges, burning issue, key industry trends including value chain, porter five forces, raw material analysis, pricing analysis, new technological innovations, upcoming trends and various organic and inorganic growth strategies adopted by the leading players

It also provides the full analysis of leading players operating in the value chain of sustainable food packaging market which includes key company profiles for the material manufacturers and processors involved in the market. These profiles are based on key parameters including company overview, key financials, product and services offered, geographical presence, company strategy and sustainability goals, and competitive analysis of developments recorded in the industry during the past five years.

The key industry players include Amcor Limited (Australia), Mondi plc (South Africa), WestRock Company (U.S.), BASF SE (Germany), Sonoco Products Company (U.S.), Bemis Company, Inc. (U.S.), Huhtamaki OYJ (Finland), Smurfit Kappa Group PLC (U.S.), Sealed Air Corporation (U.S.), and Tetra Laval International S.A. (Switzerland). In addition, the report will also provide the short overview of additional company profiles operating in the market.

Key Topics Covered:

1. Executive Summary

2. Market Trends
2.1. Drivers
2.1.1. Laws, Regulations and Government Policies
2.1.2. Initiatives Towards Sustainable Packaging
2.1.3. Growing Innovations in New Technologies
2.2. Restraints
2.2.1. Poor Infrastructure Facilities for Recycling
2.2.2. High Cost of Recycling
2.3. Opportunities
2.3.1. New Emerging Technologies
2.3.2. Growing Investments in Emerging economies
2.3.3. Packaging Optimization and Reduction in Food Wastage
2.4. Challenges
2.4.1. High Production Cost of Bio-Plastics
2.4.2. Fluctuation in Raw Material Prices and Availability
2.5. Burning Issue
2.5.1. Ban on Single Use Plastics
2.5.2. Ban on Scrap Material Imports in China

3. Industry Trends
3.1. Overview of Food Packaging Industry
3.2. Value Chain Analysis
3.3. Raw Material or Feedstock Analysis, By Material
3.3.1. Paper & Paperboard
3.3.2. Plastic
3.3.3. Metal
3.3.4. Glass
3.3.5. Others (wood, textile, Mushroom, etc)
3.4. Porter Five Forces Model
3.5. Key Technology Overview
3.5.1. Innovation in Plastics
3.5.2. Trending Technology
3.6. Regulations/Laws Impact Overview

4. Sustainable Food Packaging Market, By Materials
4.1. Paper & Paperboard
4.1.1. By Grade Types
4.1.1.1. Solid Bleach Sulphate (SBS)
4.1.1.2. Coated Unbleached Kraft (CUK)
4.1.1.3. Recycled (Coated and Uncoated)
4.1.1.4. Others
4.1.2. By Packaging Types
4.1.2.1. Corrugated Box
4.1.2.2. Boxboard
4.1.2.2.1. Rigid Boxes
4.1.2.2.2. Folded Boxes
4.1.2.2.3. Trays
4.1.2.3. Flexible Paper Packaging
4.1.2.3.1. Paper Bags
4.1.2.3.2. Shipping Sacks
4.1.2.3.3. Sachets/Pouches
4.1.2.4. Kraft
4.2. Plastic
4.2.1. By Material Types
4.2.1.1. Recycled Plastic
4.2.1.1.1. PET
4.2.1.1.2. HDPE
4.2.1.1.3. LDPE/LLDPE
4.2.1.1.4. PP
4.2.1.1.5. PS
4.2.1.1.6. Others
4.2.1.2. Bio-Degradable Plastic
4.2.1.2.1. PBAT
4.2.1.2.2. PBS
4.2.1.2.3. PLA
4.2.1.2.4. PHA
4.2.1.2.5. Starch Blends
4.2.1.2.6. Others
4.2.1.3. Bio-Based Plastic
4.2.1.3.1. PET
4.2.1.3.2. PA
4.2.1.3.3. PEF
4.2.1.3.4. Ecogen HF
4.2.1.3.5. PE
4.2.1.3.6. PA
4.2.1.3.7. PP
4.2.1.3.8. Others
4.2.2. By Packaging Types
4.2.2.1. Bottles & Cans
4.2.2.2. Bags & Pouches
4.2.2.3. Films & Sheets
4.2.2.4. Others
4.3. Metal
4.3.1. By Material Types
4.3.1.1. Steel
4.3.1.2. Aluminium
4.3.1.3. Tin
4.3.1.4. Others
4.3.2. By Packaging Types
4.3.2.1. Cans
4.3.2.2. Barrels & Drums
4.3.2.3. Caps & Closures
4.3.2.4. Aerosols
4.3.2.5. Others
4.4. Glass
4.4.1. By Material Types
4.4.1.1. Sand
4.4.1.2. Soda Ash
4.4.1.3. Limestone
4.4.2. By Packaging Types
4.4.2.1. Jars
4.4.2.2. Bottles
4.4.2.3. Others

5. Sustainable Food Packaging Market, By Process
5.1. Recycled and Reusable
5.2. Degradable

6. Sustainable Food Packaging Market, By Function
6.1. Active Packaging
6.1.1. Barrier
6.1.2. Modified Atmospheric Packaging (MAP)
6.1.3. Antimicrobial Packaging
6.2. Molded Packaging
6.2.1. Thick Wall Pulp
6.2.2. Transfer Molded Pulp
6.2.3. Thick Wall Pulp
6.2.4. Processed Pulp
6.3. Alternate Fibre Packaging
6.3.1. Bamboo Fibre
6.3.2. Mushroom Packaging
6.3.3. Others
6.4. Others

7. Sustainable Food Packaging Market, By Application
7.1. Bakery
7.2. Confectionery
7.3. Beverages
7.4. Convenience foods
7.5. Dairy products
7.6. Fruits & vegetables
7.7. Sauces, dressings and condiments
7.8. Others (whole grain food, pulses, and oil)

8. Sustainable Food Packaging Market, By Region

9. Competitive Landscape
9.1. Market Share
9.2. Competitive Scenario
9.3. Growth Strategies, By Key Players
9.4. Regional Market Share, By Company

10. Company Profiles
10.1. BASF
10.2. International Paper
10.3. Mondi
10.4. Smurfit Kappa Group
10.5. Stora Enso Oyj
10.6. Biopac
10.7. Clearwater Paper
10.8. Georgia-Pacific
10.9. Holmen
10.10. Hood Packaging
10.11. Kruger
10.12. MeadWestvaco
10.13. Natureworks
10.14. Novamont
10.15. OJI Holding
10.16. Rocktenn
10.17. The Mayr-Melnhof Group
10.18. DowDupont
10.19. AmcorBemis Inc.
10.20. Sonoco Products Company
10.21. Sealed Air Corporation
10.22. Huhtamaki OYJ
10.23. Tetrapak

For more information about this report visit https://www.researchandmarkets.com/research/6mxrwh/global?w=12

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