Fogo de Chão invites guests to try its new fall menu with seasonal offerings including Harvest Black Rice with roasted butternut squash, red cabbage and red onion tossed in an orange balsamic dressing. Fogo.com
Fogo de Chão invites guests to try its new fall menu with seasonal offerings including Harvest Black Rice with roasted butternut squash, red cabbage and red onion tossed in an orange balsamic dressing. Fogo.com