PACHA, the pioneering brand in regenerative, gut friendly, allergen-free baked goods, announced three major milestones today at Natural Products Expo West 2026 that signal its next phase of growth, including a new USDA Certified Organic Sourdough Buckwheat Tortilla recipe, expansion into approximately 250 West Coast Target stores, and recognition as a NEXTY Awards Finalist in the Gluten-Free Product category. The developments mark a pivotal moment as PACHA evolves beyond bread into a broader platform of nutrient-dense, clean, functional, gut-healthy staple foods built on real fermentation, sprouting, and ingredient simplicity.
PACHA, the pioneering brand in regenerative, gut friendly, allergen-free baked goods, announced three major milestones today at Natural Products Expo West 2026 that signal its next phase of growth, including a new USDA Certified Organic Sourdough Buckwheat Tortilla recipe, expansion into approximately 250 West Coast Target stores, and recognition as a NEXTY Awards Finalist in the Gluten-Free Product category. The developments mark a pivotal moment as PACHA evolves beyond bread into a broader platform of nutrient-dense, clean, functional, gut-healthy staple foods built on real fermentation, sprouting, and ingredient simplicity.