Current Foods is the new school of fish, taking food science below sea level to make sushi-grade, ready-to-eat seafood entirely from plants

CURRENTFOODS1

Current Foods is the first plant-based seafood with taste, texture, and nutritional density that goes toe-to-toe with the traditional stuff and it will soon be available for consumers to order to their doorstep

Format

JPEG

Source

Kuleana Inc.

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