Pictured left to right: Dietitian Celina Paras, Medical Director Julie La Barba, M.D., Chef Maria Palma and Coordinator Rebecca Vance of the CHEF Program at The Children’s Hospital of San Antonio.
Pictured left to right: Dietitian Celina Paras, Medical Director Julie La Barba, M.D., Chef Maria Palma and Coordinator Rebecca Vance of the CHEF Program at The Children’s Hospital of San Antonio.