The real stakes for agri-food’s ecological transition
On September 25, Glimpact will convene “How to determine if organic or regenerative agriculture outperforms conventional practices? The real stakes for agri-food’s ecological transition,” a hybrid panel aimed at agriculture and food leaders. This discussion will present the new scientific reference framework adopted by the EU and recognized by the United Nations, which accounts for 16 impact categories throughout the product life cycle, to assess and analyze the environmental footprint of agricultural practices and agri-food products. This new scientific doctrine radically changes our view of the true explanatory factors of the agri-food industry’s environmental footprint.