Miyoko Schinner, CEO, Founder, Miyoko's
“It is a journey to become a great leader, so for females especially, it’s important to surround yourself with women of influence who don’t underestimate your own abilities,” said Miyoko Schinner, an American chef, best-selling cookbook author, animal sanctuary founder, and owner of the vegan cheese brand Miyoko's Creamery, a food brand combining culinary traditions with food technology to revolutionize dairy by making cheese and butter with plant milk.
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JPEG
Source
Chinova Bioworks