“At Lotus Foods, we’ve always believed business can be a force for positive change, creating well-being for farmers, consumers, and the planet,” said co-founders Caryl Levine and Ken Lee. “For over a billion families, rice is more than a staple—it’s culture, memory, and livelihood. The 2025 Impact Report reflects our commitment to improving how rice is grown to benefit everyone it touches.”
“At Lotus Foods, we’ve always believed business can be a force for positive change, creating well-being for farmers, consumers, and the planet,” said co-founders Caryl Levine and Ken Lee. “For over a billion families, rice is more than a staple—it’s culture, memory, and livelihood. The 2025 Impact Report reflects our commitment to improving how rice is grown to benefit everyone it touches.”