ASKO hosted a programme of live cooking experiences led by chef Wilfrid Hocquet and Alessandro Guardiani culinary legacy, alongside wine pairings curated by award-winning sommelier Valentin Bufolin.
ASKO hosted a programme of live cooking experiences led by chef Wilfrid Hocquet and Alessandro Guardiani culinary legacy, alongside wine pairings curated by award-winning sommelier Valentin Bufolin.