Smithfield Foods – BoysGrow
Smithfield Foods donates $210,000 to BoysGrow for the construction of a new 3,400 square foot farm kitchen to support food production, culinary arts, vocational training, events, and agritourism in Missouri. BoysGrow is a nonprofit program focused on mentoring Kansas City’s urban youth through agricultural entrepreneurship. Mark Garrett, chief diversity and engagement officer for Smithfield Foods, attended the groundbreaking ceremony as part of the company’s commitment to support their local communities.
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Smithfield Foods