Starch - Global Strategic Business Report 2012-2018 Featuring 155 Company Profiles


Dublin, Oct. 16, 2013 (GLOBE NEWSWIRE) -- Research and Markets (http://www.researchandmarkets.com/research/66w6zq/starch_global) has announced the addition of the "Starch - Global Strategic Business Report" report to their offering.

This report analyzes the worldwide markets for Starch in Thousand Metric Tons by the following Product Segments: Dry Starch (Native Starch, Modified Starch, & Other Dry Starches), and Liquid Starch. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Latin America, and Rest of World. Annual estimates and forecasts are provided for the period 2010 through 2018. Also, a six-year historic analysis is provided for these markets.

The report profiles 155 companies including many key and niche players such as:

  • Archer-Daniels-Midland Company
  • AVEBE Group B.A.
  • BENEO-Remy NV.
  • Cargill Inc.
  • Chemstar Products Company
  • Global Bio-chem Technology Group Co. Ltd.
  • Grain Processing Corporation
  • Ingredion Incorporated
  • Penford Corporation
  • PT Budi Acid Jaya Tbk
  • Roquette Frères
  • Tereos Syral S.A.S.
  • Tate and Lyle Plc
  • Zhucheng Xingmao Corn Developing Co

Key Topics Covered:
 

I. Introduction, Methodology & Product Definitions

  • Study Reliability and Reporting Limitations I-1
  • Disclaimers I-2
  • Data Interpretation & Reporting Level I-2
  • Quantitative Techniques & Analytics I-3
  • Product Definition and Scope of The Study I-3
  • Dry Starch I-3
  • Native Starch I-3
  • Modified Starch I-4
  • Other Dry Starches I-4
  • Liquid Starch I-4

II. Executive Summary

1. INDUSTRY OVERVIEW II-1

  • Starch: An Omnipresent Ingredient II-1
  • A Market Snapshot II-1
  • Pricing Pressures Trigger Consolidation in the Market II-2
  • Production Scenario II-2
  • Global Native Starch Production and Trade Scenario - Key Statistics II-5
  • Consumption Scenario II-8
  • Impact of Recession on Starch Consumption II-8
  • Modified Starch Market Receives Boost with Biotechnology II-8
  • Modified Starches Bring Higher Quality and Productivity to Paper Industry II-9
  • Market Prospects: Now & Beyond II-9
  • Developed Markets: The Traditionally Large Revenue Contributors II-10
  • Developing Markets to Drive Growth in the Upcoming Years II-10 Regulatory Overview II-11
  • "CAP" in Europe II-11
  • "TRQ" in Japan and South Korea II-11
  • Trade Policies II-11
  • Global Trade in Starch & Inulin: A Recent Past Review II-11

2. KEY MARKET TRENDS II-13

  • Functional and Health Foods Foster Growth in Modified Starch Market II-13
  • Starch in "Green" Products II-13
  • Environmental Issues Widens the Scope of Starch Usage in Detergents and Textiles II-13
  • Biodegradable Paints on Walls II-14
  • What Ails Tropical Starches? II-14
  • Efforts Required for Tapping Commercial Potential of Tropical Starches II-14
  • Cassava Starch - A Key Beneficiary of the Growing Focus on Tropical Starches II-15
  • "Food" Industry: Traditional Nourishment to Global Starch Market II-16
  • Rising Health Awareness Generates Demand for Starch Products II-16
  • Preference Towards Fat Free Food Products II-16
  • Starches Replace Fats II-17
  • Low-Carb Products for Dieters II-17
  • Wet Starch Grows in Popularity II-17
  • Pharmaceutical Companies Use Low Cost Tapioca Starch II-17
  • Time to Say Good Bye to Gelatin II-18
  • Starch Replacing Gum Arabic II-18
  • New Applications Emerge for Rice Starch in Pharmaceutical & Cosmetics Industry II-18
  • Increase in Demand for Energy Augurs Well for Starch Market II-19
  • Innovation is the Name of the Game II-19

3. PRODUCT OVERVIEW II-20

  • Definition of Starch II-20
  • A Brief Introduction II-20
  • Applications of Starch II-20
  • Properties of Starch II-21
  • Types of Starch II-21
  • Dry Starches II-22
  • Native Starch II-22
  • Modified Starch/Specialty Starch II-22
  • Modified Starch- A Skin Care Ingredient II-23
  • Other Dry Starches II-23
  • Liquid Starch Products II-23
  • Starch Polymer II-23
  • Size and Shape II-24
  • Modified Forms of Starch II-24
  • Carboxymethyl Starch (Alias Starch Ether) II-24
  • Hydrolyzed Starches II-24
  • Oxidized Starch II-24
  • Pearl Starch II-25
  • Powdered Starch II-25
  • Pre-Gelatinized Starch II-25
  • Resistance Starch II-25
  • Solubilized Starch II-25
  • Tabletting Starch II-25
  • Waxy Starch II-25
  • Sources of Starch II-25
  • Maize (Corn) II-26
  • Wheat Starch II-26
  • Potato Starch II-26
  • Cassava II-26
  • Uses of Cassava Starch II-27
  • Arrowroot II-27
  • Canna edulis II-27
  • White Corn Starch II-27
  • Yellow Corn II-27
  • Malanga Starch II-27
  • Pearl Tapioca II-28
  • Rice Starch II-28
  • Sago Starch II-28
  • Sorghum Starch II-28
  • Sweet Potato Starch II-28
  • Taro II-28
  • Yam Starch II-28
  • End-Use Profile II-28
  • Starch- The Building Block of Food II-29
  • A Boon to Non-Food Sector II-30
  • Life Cycle Assessment of Starch II-31

4. PRODUCT INTRODUCTIONS/TECHNOLOGY DEVELOPMENTS II-32

  • Penford Launches Potato Starch Based Replacement Ingredient to Casein II-32
  • AVEBE and Ingredion Unveil ELIANE™ GEL 100, New Starch Variety II-32
  • KMC Introduces GlazeMaker 25, New Potato Starch Glaze II-32
  • AVEBE Launches AVECAT®, a Paper Sizing Agent II-32
  • AVEBE Rolls Out A New Potato Starch Derived Product, PERFECTAFILM® II-33
  • AVEBE Launches ETENIA™ 457 Starch Product II-33
  • Tate & Lyle Introduces RESISTAMYL 140 Starch II-33
  • Tate & Lyle Launches X-PAND'R® 683 Starch II-33
  • Avebe Introduces ETENIA™ for Healthy Bakery Margarines II-34
  • Tate & Lyle Introduces Creamiz II-34
  • Colorcon Introduces Sure Spheres™ II-34
  • National Starch Food Innovation Introduces Novation 5300 and Novation 4300 II-35
  • National Research Development Corporation Develops Novel Technology for Liquid Glucose Production II-35
  • Cargill Unveils Starrier™ starch II-35
  • National Starch Food Innovation to Introduce N-Dulge FR II-35
  • Avebe Unveils Etenia Legato and Etenia 568 II-35
  • Cargill Texturizing Solutions to Launch HiForm II-36
  • National Starch to Introduce Novation 9230 and Novation 9260 II-36
  • National Starch Launches New Starch II-36
  • Cerestech Unveils Cereloy II-36
  • National Starch Launches ULTRA-TEX® 8 II-36
  • National Starch Food Innovation Launches ULTRA-TEX® SR II-36
  • Tate & Lyle Introduces MERIGEL 300 and 301 II-37
  • ROQUETTE unveils VECTOR® N II-37

5. RECENT INDUSTRY ACTIVITY II-38

  • Roquette Acquires Corn Starch Production Sites of Riddhi Siddhi Corn Processing II-38
  • Penford Corporation Takes Over Carolina Starches II-38
  • Tereos to Form Joint Venture with Wilmar International II-38
  • Corn Products International Undergoes Name Change to Ingredion Incorporated II-38
  • Meihua to Take Over Inner Mongolia Tongliao Tongde Starch through Subsidiary II-39
  • Gayatri BioOrganics Takes Over Starch Unit, Expands Capacity II-39
  • Tereos Acquires Majority Stake in Halotek-Fadel II-39
  • AVEBE Enters into Alliance with BASF Plant Science II-39
  • Dharani Starch to Commence a New Starch Plant in Andhra Pradesh II-39
  • Honest Derivates to Extend Maize Starch Capacity II-40
  • VT Palresha to Set Up New Starch Unit in India II-40
  • Kuuberra Starch to Set Up Plant in India II-40
  • Siddhi Vinayak to Set Up Plant in India II-40
  • Nandi Grain Derivates to Set Up Plant in A.P, India II-40
  • Sahayadri Starch to Expand Capacity II-40
  • Anil Products to Expand Capacity II-40

6. CORPORATE ACTIVITY IN THE RECENT PAST - A PERSPECTIVE BUILDER II-41

  • Corn Products International Takes Over National Starch II-41
  • Amflora Starch Potato Obtains Approval of European Commission II-41
  • Gujarat Ambuja to Set Up a New Starch Unit in Hubli, Karnataka II-41
  • JAN-KASAL to Set Up an Industrial Starch Plant in Kwara II-41
  • BASF Seeks Approval for the Genetically Modified Amadea Potato II-41
  • Agrana Beteiligungs-AG and Nile Fruits to Form Joint Venture II-42
  • Cereplast and A Schulman Extend Distribution Agreement II-42
  • National Starch Takes Over Penford's Australian Specialty Starch Business II-42
  • Praj Industries and Novozymes Sign Agreement II-42
  • National Starch and Celanese Emulsion Polymers Ink Agreement II-42
  • Guangdong Pengjin Industrial and Guangzhou Lonkey Industry Form Joint Venture II-43
  • Syral Establishes New Production Facilities and Research Centre II-43
  • Malco Products Acquires Reckitt Benckisers Zud Multi-Purpose Cream Cleanser and Zud Heavy Duty Cleanser II-43
  • Teknor Apex and Cerestech Ink Licensing Agreement II-43
  • Add Food Service GmbH and Verenium Corporation Ink Distribution Agreement II-44
  • Varalakshmi Starch Industries to Establish Maize Starch Facility in Tamil Nadu II-44
  • Guangxi Ming Yang and Power Unity Sign MoU II-44
  • Univar Secures Deal With Lithuanian Starch Maker II-44

7. FOCUS ON SELECT GLOBAL PLAYERS II-46

  • Archer-Daniels-Midland Company (USA) II-46
  • AVEBE Group B.A. (The Netherlands) II-46
  • BENEO-Remy NV (Belgium) II-46
  • Cargill, Inc. (USA) II-47
  • Chemstar Products Company (USA) II-47
  • Global Bio-chem Technology Group Co. Ltd (China) II-48
  • Grain Processing Corporation (USA) II-48
  • Ingredion Incorporated (USA) II-49
  • Penford Corporation (USA) II-49
  • PT Budi Acid Jaya Tbk (Indonesia) II-50
  • Roquette Frères (France) II-50
  • Tereos Syral S.A.S. (France) II-50
  • Tate and Lyle Plc (UK) II-51
  • Zhucheng Xingmao Corn Developing Co. (China) II-51

8. GLOBAL MARKET PERSPECTIVE II-52
 

III. Market

1. THE UNITED STATES

2. CANADA

3. JAPAN

4. EUROPE

5. ASIA-PACIFIC

6. LATIN AMERICA

7. REST OF WORLD
 

IV. Competitive Landscape

Total Companies Profiled: 155 (including Divisions/Subsidiaries - 186)

  • The United States (26)
  • Canada (4)
  • Japan (6)
  • Europe (52)
  • - France (4)
  • - Germany (7)
  • - The United Kingdom (4)
  • - Italy (5)
  • - Spain (2)
  • - Rest of Europe (30)
  • Asia-Pacific (Excluding Japan) (90)
  • Latin America (2)
  • Africa (1)
  • Middle-East (5)

For more information visit http://www.researchandmarkets.com/research/66w6zq/starch_global

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