Canadian partners developing new line of plant-based seafood alternatives
November 16, 2022 14:00 ET | Protein Industries Canada
Vancouver, BC, Nov. 16, 2022 (GLOBE NEWSWIRE) -- Delicious taste, a nutritious profile, sustainably sourced and a wide variety of choices—Canadians can expect to find all of these characteristics in...
UPCOMING ANNOUNCEMENT: Canadian partners developing new line of plant-based seafood alternatives
November 14, 2022 14:00 ET | Protein Industries Canada
Vancouver, B.C., Nov. 14, 2022 (GLOBE NEWSWIRE) -- Konscious Foods, Merit Functional Foods and Canadian Pacifico Seaweeds, with the support of Protein Industries Canada, will announce a project...
Canada’s leadership in plant-based food and ingredients on display to the world
November 03, 2022 11:30 ET | Protein Industries Canada
Toronto, Ont., Nov. 03, 2022 (GLOBE NEWSWIRE) -- Over the last two days, on November 1 & 2, Toronto played host to global leaders in plant-based food and ingredients. The first Plant Forward,...
UPCOMING EVENT: Plant Forward, the first-ever Canadian-led international conference on Canada’s plant-based food and ingredient innovation
October 31, 2022 10:00 ET | Protein Industries Canada
Toronto, Ont., Oct. 31, 2022 (GLOBE NEWSWIRE) -- Global leaders in the plant-based food and ingredient sector are gathering at The Westin Harbour Castle in Toronto, Ontario for Plant Forward, on...
Protein Industries Canada launches new artificial intelligence program
September 14, 2022 14:00 ET | Protein Industries Canada
Winnipeg, Man., Sept. 14, 2022 (GLOBE NEWSWIRE) -- Through a $30 million commitment under the Government of Canada’s Pan-Canadian Artificial Intelligence Strategy (PCAIS), Protein Industries Canada...
SPECIAL EVENT: Protein Industries Canada to feature expert speakers at Annual General Meeting
September 12, 2022 15:00 ET | Protein Industries Canada
Winnipeg, Man., Sept. 12, 2022 (GLOBE NEWSWIRE) -- Protein Industries Canada is hosting its Annual General Meeting at the Fairmont Winnipeg, on Sept. 14, 2022. The AGM and conference will bring...
Creating high-protein plant-based foods using Canadian chickpeas and food tech extraction technology
July 14, 2022 13:00 ET | Protein Industries Canada
Victoria, B.C., July 14, 2022 (GLOBE NEWSWIRE) -- Innovation from a newly extracted ingredient is strengthening Canada’s claim as a leader in plant-based foods – and that ingredient is a chickpea. ...
Creating a clean-label soy protein for Canada’s plant-based food and ingredients sector
July 06, 2022 10:00 ET | Protein Industries Canada
Sarnia, Ont., July 06, 2022 (GLOBE NEWSWIRE) -- Consumers add Canadian plant-based foods and beverages to their diets for plenty of reasons, with health and environmental sustainability being among...
Increasing plant-based food and beverage options through oat ingredient innovation
June 09, 2022 09:00 ET | Protein Industries Canada
Delta, B.C., June 09, 2022 (GLOBE NEWSWIRE) -- A new consortium of Canadian SMEs is working together to provide new, innovative oat-based products for Canadian and global consumers. Plant Veda...
Un engrais durable à micronutriments fabriqué à partir de coques de pois, de lentilles et d’autres plantes atteint le stade de la commercialisation
May 26, 2022 12:00 ET | Protein Industries Canada
REGINA, Saskatchewan, 26 mai 2022 (GLOBE NEWSWIRE) -- Un nouveau projet de 19 millions de dollars mené par Protein Industries Canada et un consortium d’entreprises aidera les agriculteurs canadiens...