Plant Forward panel
Canada’s leadership in plant-based food and ingredients on display to the world
November 03, 2022 11:30 ET | Protein Industries Canada
Toronto, Ont., Nov. 03, 2022 (GLOBE NEWSWIRE) -- Over the last two days, on November 1 & 2, Toronto played host to global leaders in plant-based food and ingredients. The first Plant Forward,...
Plant Forward logo
UPCOMING EVENT: Plant Forward, the first-ever Canadian-led international conference on Canada’s plant-based food and ingredient innovation
October 31, 2022 10:00 ET | Protein Industries Canada
Toronto, Ont., Oct. 31, 2022 (GLOBE NEWSWIRE) -- Global leaders in the plant-based food and ingredient sector are gathering at The Westin Harbour Castle in Toronto, Ontario for Plant Forward, on...
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Protein Industries Canada launches new artificial intelligence program
September 14, 2022 14:00 ET | Protein Industries Canada
Winnipeg, Man., Sept. 14, 2022 (GLOBE NEWSWIRE) -- Through a $30 million commitment under the Government of Canada’s Pan-Canadian Artificial Intelligence Strategy (PCAIS), Protein Industries Canada...
SPECIAL EVENT: Prote
SPECIAL EVENT: Protein Industries Canada to feature expert speakers at Annual General Meeting
September 12, 2022 15:00 ET | Protein Industries Canada
Winnipeg, Man., Sept. 12, 2022 (GLOBE NEWSWIRE) -- Protein Industries Canada is hosting its Annual General Meeting at the Fairmont Winnipeg, on Sept. 14, 2022. The AGM and conference will bring...
Announcement graphic - Creating high-protein plant-based foods using Canadian chickpeas and food tech extraction technology
Creating high-protein plant-based foods using Canadian chickpeas and food tech extraction technology
July 14, 2022 13:00 ET | Protein Industries Canada
Victoria, B.C., July 14, 2022 (GLOBE NEWSWIRE) -- Innovation from a newly extracted ingredient is strengthening Canada’s claim as a leader in plant-based foods – and that ingredient is a chickpea. ...
Optimizing a proprietary processing method for non-GMO, clean-label soy protein ingredients
Creating a clean-label soy protein for Canada’s plant-based food and ingredients sector
July 06, 2022 10:00 ET | Protein Industries Canada
Sarnia, Ont., July 06, 2022 (GLOBE NEWSWIRE) -- Consumers add Canadian plant-based foods and beverages to their diets for plenty of reasons, with health and environmental sustainability being among...
Strengthening Atlant
Strengthening Atlantic Canada’s plant-based food and ingredient ecosystem
April 06, 2022 09:00 ET | Protein Industries Canada
Charlottetown, P.E.I., April 06, 2022 (GLOBE NEWSWIRE) -- Today, Protein Industries Canada announced a new project to grow the plant-based foods ecosystem in Atlantic Canada. The project will see...
Filling Canadian grocery shelves through a modernized, supportive regulatory system
Canadian plant-based products ecosystem coming together to strengthen regulatory system
April 05, 2022 11:00 ET | Protein Industries Canada
Winnipeg, Man., April 05, 2022 (GLOBE NEWSWIRE) -- Canada’s plant-based food and ingredients sector is evolving as it grows to meet the increasing global demand for protein. To ensure that evolution...
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Prepare for the future of food at Plant Forward, the first Canada-led international conference on plant-based food
April 01, 2022 10:00 ET | Protein Industries Canada
TORONTO, April 01, 2022 (GLOBE NEWSWIRE) -- Protein Industries Canada, Pulse Canada and Plant-Based Foods of Canada are excited to host Plant Forward, the first Canada-led international conference...
Rendering of More Than Protein Ingredients Ltd. building
Creating a better plant-protein ingredient
March 17, 2022 12:00 ET | Protein Industries Canada
BOWDEN, Alberta, March 17, 2022 (GLOBE NEWSWIRE) -- Protein Industries Canada and a consortium of partners, including More Than Protein Ingredients Ltd., Quantum Mechanical Technology Inc. and...