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Biotech startup Shiru appoints Dr. Ranjani Varadan as Chief Scientific Officer
July 27, 2022 08:17 ET | Shiru
Formerly Impossible Foods’ VP of R&D and VP of Strategic Ingredients, Varadan assumes new role as Shiru CSO next week.Varadan will accelerate the buildout of the biotech startup’s high-value...
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Shiru appoints industry veterans Dean Banks, Aaron Kimball, and Blaine Templeman to advisory board
June 24, 2022 11:02 ET | Shiru
ALAMEDA, Calif., June 24, 2022 (GLOBE NEWSWIRE) -- Food ingredient company Shiru has appointed three new members to its advisory board: Dean Banks, former president and CEO of Tyson Foods, Aaron...
New post-secondary programs will help address Canada’s food processing labour shortage
May 04, 2022 11:00 ET | Protein Industries Canada
Brandon, Man., May 04, 2022 (GLOBE NEWSWIRE) -- Canada’s food processing sector is one of the country’s largest and most important manufacturing industries – contributing more than $103.4 billion in...
UPCOMING ANNOUNCEMENT: New post-secondary programs will help address Canada’s food processing labour shortage
May 02, 2022 13:00 ET | Protein Industries Canada
Brandon, Man., May 02, 2022 (GLOBE NEWSWIRE) -- Assiniboine Community College and Roquette, with a co-investment from Protein Industries Canada, are collaborating to develop and deliver Chemical...
NSF International Honors Food Safety Pioneer Dr. Jennifer McEntire at 2020 Food Safety Summit
October 20, 2020 13:30 ET | NSF International
Ann Arbor, Mich., Oct. 20, 2020 (GLOBE NEWSWIRE) -- NSF International, a global public health and safety organization, announced Dr. Jennifer McEntire, Senior Vice President of Food Safety and...
MGP Names Sarah Corwin Principal Scientist
September 17, 2020 13:22 ET | MGP Ingredients, Inc.
ATCHISON, Kan., Sept. 17, 2020 (GLOBE NEWSWIRE) -- Sarah Corwin, PhD, RD, has been named Principal Scientist for MGP Ingredients (Nasdaq: MGPI), a leading provider of specialty wheat proteins and...
A Comprehensive Review of Innovative Food Processing Technologies in 2020
August 27, 2020 04:33 ET | Research and Markets
Dublin, Aug. 27, 2020 (GLOBE NEWSWIRE) -- The "Innovative Food Processing Technologies" book from Elsevier Science and Technology has been added to's offering. Food process...
Author Provides Practical Tips for Managing Type 2 Diabetes in New Book
June 10, 2020 11:03 ET | AuthorHouse
Madison, WI, June 10, 2020 (GLOBE NEWSWIRE) -- Reflecting on her brother’s death and her mother’s insufficient knowledge of a diet’s direct relation to health and wellbeing, Anne Marie Herman’s...
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MGP Launches ProTerra™ Textured Proteins
April 07, 2020 15:35 ET | MGP Ingredients, Inc.
ATCHISON, Kan., April 07, 2020 (GLOBE NEWSWIRE) -- MGP Ingredients (Nasdaq MGPI), a leading maker of plant-based proteins and starches, announces the ProTerra™ line of textured proteins. ProTerra...
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pH Meters Market value to hit $1000 Million by 2025: Global Market Insights, Inc.
March 12, 2019 07:00 ET | Global Market Insights, Inc
Selbyville, Delaware, March 12, 2019 (GLOBE NEWSWIRE) -- The pH meters market is estimated to hike from over USD 866 million in 2018 to USD 1000 million by 2025, according to a 2019 Global Market...