The Worldwide Soy Protein Ingredients Industry is Expected to Reach $15.3 Billion by 2030
May 04, 2022 06:53 ET
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Research and Markets
Dublin, May 04, 2022 (GLOBE NEWSWIRE) -- The "Soy Protein Ingredients Market By Type By Application: Global Opportunity Analysis and Industry Forecast, 2021-2030" report has been added to...
Alternative Protein Market Worth $36.61 Billion by 2029— Exclusive Report by Meticulous Research®
May 03, 2022 07:15 ET
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Meticulous Market Research Pvt. Ltd.
Redding, California, May 03, 2022 (GLOBE NEWSWIRE) -- According to a new market research report titled, “Alternative Protein Market by Type (Plant Protein [Soy, Wheat, Pea], Insect Protein...
UPCOMING ANNOUNCEMENT: New post-secondary programs will help address Canada’s food processing labour shortage
May 02, 2022 13:00 ET
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Protein Industries Canada
Brandon, Man., May 02, 2022 (GLOBE NEWSWIRE) -- Assiniboine Community College and Roquette, with a co-investment from Protein Industries Canada, are collaborating to develop and deliver Chemical...
Innovation driving success of Canadian award-winning, women-led food and ingredient companies
April 21, 2022 13:00 ET
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Protein Industries Canada
Vancouver, BC, April 21, 2022 (GLOBE NEWSWIRE) -- Two trailblazing women, whose companies operate at different points of the food supply chain, are partnering to offer new, innovative plant-based...
UPCOMING ANNOUNCEMENT: Award-winning, women-led Canadian food and ingredient companies announce new partnership
April 19, 2022 12:00 ET
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Protein Industries Canada
Delta, BC, April 19, 2022 (GLOBE NEWSWIRE) -- Prairie Fava and Big Mountain Foods, with the support of Protein Industries Canada, will announce a project to create a new line of fava-based food...
Global $234.7 Billion Meat Substitute Markets to 2030
April 15, 2022 08:18 ET
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Research and Markets
Dublin, April 15, 2022 (GLOBE NEWSWIRE) -- The "Meat Substitute Market Size, Share & Trends Analysis Report by Source (Plant-based Protein, Mycoprotein, Soy-based), by Distribution Channel...
Global Pea Protein Markets 2022-2027 with Roquette Freres, Puris Foods, Emsland Group, and DuPont Dominating
April 13, 2022 04:43 ET
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Research and Markets
Dublin, April 13, 2022 (GLOBE NEWSWIRE) -- The "Pea Protein Market by Type (Isolate, Concentrate, and Textured), Form (Dry and Wet), Source (Yellow Split Pea, Lentils and ChickPea), Application, and...
Strengthening Atlantic Canada’s plant-based food and ingredient ecosystem
April 06, 2022 09:00 ET
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Protein Industries Canada
Charlottetown, P.E.I., April 06, 2022 (GLOBE NEWSWIRE) -- Today, Protein Industries Canada announced a new project to grow the plant-based foods ecosystem in Atlantic Canada. The project will see...
Canadian plant-based products ecosystem coming together to strengthen regulatory system
April 05, 2022 11:00 ET
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Protein Industries Canada
Winnipeg, Man., April 05, 2022 (GLOBE NEWSWIRE) -- Canada’s plant-based food and ingredients sector is evolving as it grows to meet the increasing global demand for protein. To ensure that evolution...
Prepare for the future of food at Plant Forward, the first Canada-led international conference on plant-based food
April 01, 2022 10:00 ET
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Protein Industries Canada
TORONTO, April 01, 2022 (GLOBE NEWSWIRE) -- Protein Industries Canada, Pulse Canada and Plant-Based Foods of Canada are excited to host Plant Forward, the first Canada-led international conference...