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Plant-Based Meat Market to Reach Market Valuation of USD 32.47 Billion by 2031 | SkyQuest Technology
Westford, USA, Aug. 16, 2024 (GLOBE NEWSWIRE) -- Global plant-based meat market size was valued at around USD 4.39 billion in 2022 and is expected to rise from USD 5.48 billion in 2023 to reach a...
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New York, USA, July 22, 2024 (GLOBE NEWSWIRE) -- Market Overview: The global Plant-Based Meat Market size is predicted to grow from USD 7,417.1 million in 2023 to USD 38,273.9 million by 2032. It...
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Generation Food Rural Partners Launches Bayou Best Foods to Enable Sustainable Seafood Options, Appoints CEO
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Chicago, Jan. 25, 2024 (GLOBE NEWSWIRE) -- Plant-based meat refers to food products that mimic the taste, texture, and appearance of traditional animal-based meat but are made entirely from plant...
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Chicago, July 31, 2023 (GLOBE NEWSWIRE) -- The plant-based meat market has been experiencing significant growth and popularity in recent years. This market refers to the production and consumption...
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Shiru’s novel, plant protein-based fat ingredient, OleoProTM, works just like animal fat – without the negative environmental costs or health consequences. OleoProTM reduces saturated fat up to 90%...
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London, April 04, 2023 (GLOBE NEWSWIRE) -- A new Fairfield Market Research study foresees a robust growth outlook for the global plant-based meat market over the tenure of next few years. The...
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New York, United States, March 14, 2023 (GLOBE NEWSWIRE) -- Mushrooms are a type of edible fungi that have been categorized as vegetables even though they are not technically plants. They contain...
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ALAMEDA, Calif., March 13, 2023 (GLOBE NEWSWIRE) -- Shiru, an AI-powered discovery and development company for novel ingredients, has launched its first product: OleoPro™. The ingredient will be...
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LOS ANGELES, March 08, 2023 (GLOBE NEWSWIRE) -- Mrs. Goldfarb’s Unreal Deli, maker of the only premium 100% plant-based deli meats on the market and the nation’s fastest-growing vegan lunch meat...