Fort Harrison Fundraiser Event for the American Culinary Federation
Photo Caption (left to right): Tanja Gray, Food and Beverage manager Fort Harrison; Chef Rene Marquis, ACF Tampa Bay Chapter President; Chef Vanessa Marquis, ACF Tampa Bay Chapter Secretary, Chef Barry Reid, Executive Chef Fort Harrison; Chef Stafford DeCambra, ACF National President; Chef Reimund Pitz, ACF Olympic Team Captain; Chef Zoltan Vajna, Executive Chef Church of Scientology; and Chef Michael Thrash at the Church of Scientology’s Fort Harrison Ballroom April 28th.
Format
JPEG
Source
Church of Scientology Flag Service Organization