Worldwide Betaine Industry to 2025 - by Source, Product Type, End-use Industry & Region


Dublin, Dec. 15, 2020 (GLOBE NEWSWIRE) -- The "Betaine Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2020-2025" report has been added to ResearchAndMarkets.com's offering.

The global betaine market grew at a CAGR of around 6% during 2014-2019. The global betaine market is currently witnessing strong growth. Betaine refers to an organic nitrogenous compound that is used for preventing the build-up of amino acid in blood vessels. It is naturally found in microorganisms, plants and animals, including seafood, wheat, spinach and sugar beets, and can be chemically synthesized using chemical agents and intermediates. It aids in metabolizing homocysteine to ensure the normal functioning of the bones, eyes, heart, muscles and nerves and minimizing the risks of cardiovascular diseases and stroke, along with improving digestion, liver functioning and muscle growth.

Significant growth in the pharmaceutical, nutraceutical and food and beverage industries is one of the key factors driving the growth of the market. Owing to the rising health consciousness among the masses, there is an increasing preference for dietary supplements and nutritional products, such as protein powders and energy supplements, that are a rich source of betaine. The widespread adoption of betaine as an anti-stress agent in animal feed is also providing a boost to the market growth. Betaine is used in various feed additives to improve the metabolism in farm animals and minimize the risks of visual abnormalities and developmental delays that are associated with its deficiencies.

Additionally, increasing utilization of betaine for the manufacturing of numerous industrial products, such as paints, detergents, coatings and plastics, is creating a positive impact on the market growth. Other factors, including the utilization of betaine as an emulsifier, surfactant and emollient in personal care products, along with rapid industrialization, are projected to drive the market further. Looking forward, the publisher expects the global betaine market to witness moderate growth during the forecast period (2020-2025).

Key Market Segmentation:

The publisher provides an analysis of the key trends in each sub-segment of the global betaine market report, along with forecasts for growth at the global, regional and country-level from 2020-2025. Our report has categorized the market based on region, source, product type, and end-use industry.

Breakup by Source:

  • Synthetic
  • Natural

Breakup by Product Type:

  • Betaine Anhydrous
  • Betaine Monohydrate
  • Betaine HCl
  • Cocamidopropyl Betaine
  • Others

Breakup by End-Use Industry:

  • Food Industry
  • Feed Industry
  • Personal Care Industry
  • Others

Competitive Landscape:

The competitive landscape of the industry has also been examined with some of the key players being American Crystal Sugar Company (United Sugars Corp.), Amino GmbH, Associated British Foods PLC, BASF SE, Dow Inc., Evonik Industries AG, Kao Corporation, Merck KGaA, Nutreco (SHV Holdings), Solvay, Stepan Company, etc.

Key Questions Answered in This Report:

  • How has the global betaine market performed so far and how will it perform in the coming years?
  • What are the key regional markets?
  • What has been the impact of COVID-19 on the global betaine market?
  • What is the breakup of the market based on the source?
  • What is the breakup of the market based on the product type?
  • What is the breakup of the market based on the end-use industry?
  • What are the various stages in the value chain of the industry?
  • What are the key driving factors and challenges in the industry?
  • What is the structure of the global betaine market and who are the key players?
  • What is the degree of competition in the industry?

Key Topics Covered:

1 Preface

2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology

3 Executive Summary

4 Introduction
4.1 Overview
4.2 Key Industry Trends

5 Global Betaine Market
5.1 Market Overview
5.2 Market Performance
5.3 Impact of COVID-19
5.4 Market Forecast

6 Market Breakup by Source
6.1 Synthetic
6.1.1 Market Trends
6.1.2 Market Forecast
6.2 Natural
6.2.1 Market Trends
6.2.2 Market Forecast

7 Market Breakup by Product Type
7.1 Betaine Anhydrous
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Betaine Monohydrate
7.2.1 Market Trends
7.2.2 Market Forecast
7.3 Betaine HCl
7.3.1 Market Trends
7.3.2 Market Forecast
7.4 Cocamidopropyl Betaine
7.4.1 Market Trends
7.4.2 Market Forecast
7.5 Others
7.5.1 Market Trends
7.5.2 Market Forecast

8 Market Breakup by End-Use Industry
8.1 Food Industry
8.1.1 Market Trends
8.1.2 Market Forecast
8.2 Feed Industry
8.2.1 Market Trends
8.2.2 Market Forecast
8.3 Personal Care Industry
8.3.1 Market Trends
8.3.2 Market Forecast
8.4 Others
8.4.1 Market Trends
8.4.2 Market Forecast

9 Market Breakup by Region
9.1 North America
9.1.1 United States
9.1.1.1 Market Trends
9.1.1.2 Market Forecast
9.1.2 Canada
9.1.2.1 Market Trends
9.1.2.2 Market Forecast
9.2 Asia Pacific
9.2.1 China
9.2.1.1 Market Trends
9.2.1.2 Market Forecast
9.2.2 Japan
9.2.2.1 Market Trends
9.2.2.2 Market Forecast
9.2.3 India
9.2.3.1 Market Trends
9.2.3.2 Market Forecast
9.2.4 South Korea
9.2.4.1 Market Trends
9.2.4.2 Market Forecast
9.2.5 Australia
9.2.5.1 Market Trends
9.2.5.2 Market Forecast
9.2.6 Indonesia
9.2.6.1 Market Trends
9.2.6.2 Market Forecast
9.2.7 Others
9.2.7.1 Market Trends
9.2.7.2 Market Forecast
9.3 Europe
9.3.1 Germany
9.3.1.1 Market Trends
9.3.1.2 Market Forecast
9.3.2 France
9.3.2.1 Market Trends
9.3.2.2 Market Forecast
9.3.3 United Kingdom
9.3.3.1 Market Trends
9.3.3.2 Market Forecast
9.3.4 Italy
9.3.4.1 Market Trends
9.3.4.2 Market Forecast
9.3.5 Spain
9.3.5.1 Market Trends
9.3.5.2 Market Forecast
9.3.6 Russia
9.3.6.1 Market Trends
9.3.6.2 Market Forecast
9.3.7 Others
9.3.7.1 Market Trends
9.3.7.2 Market Forecast
9.4 Latin America
9.4.1 Brazil
9.4.1.1 Market Trends
9.4.1.2 Market Forecast
9.4.2 Mexico
9.4.2.1 Market Trends
9.4.2.2 Market Forecast
9.4.3 Others
9.4.3.1 Market Trends
9.4.3.2 Market Forecast
9.5 Middle East and Africa
9.5.1 Market Trends
9.5.2 Market Breakup by Country
9.5.3 Market Forecast

10 SWOT Analysis
10.1 Overview
10.2 Strengths
10.3 Weaknesses
10.4 Opportunities
10.5 Threats

11 Value Chain Analysis

12 Porters Five Forces Analysis
12.1 Overview
12.2 Bargaining Power of Buyers
12.3 Bargaining Power of Suppliers
12.4 Degree of Competition
12.5 Threat of New Entrants
12.6 Threat of Substitutes

13 Price Indicators

14 Competitive Landscape
14.1 Market Structure
14.2 Key Players
14.3 Profiles of Key Players
14.3.1 American Crystal Sugar Company (United Sugars Corp.)
14.3.1.1 Company Overview
14.3.1.2 Product Portfolio
14.3.2 Amino GmbH
14.3.2.1 Company Overview
14.3.2.2 Product Portfolio
14.3.3 Associated British Foods PLC
14.3.3.1 Company Overview
14.3.3.2 Product Portfolio
14.3.3.3 Financials
14.3.3.4 SWOT Analysis
14.3.4 BASF SE
14.3.4.1 Company Overview
14.3.4.2 Product Portfolio
14.3.4.3 Financials
14.3.4.4 SWOT Analysis
14.3.5 Dow Inc.
14.3.5.1 Company Overview
14.3.5.2 Product Portfolio
14.3.5.3 Financials
14.3.6 Evonik Industries AG
14.3.6.1 Company Overview
14.3.6.2 Product Portfolio
15.3.6.3 Financials
14.3.6.4 SWOT Analysis
14.3.7 Kao Corporation
14.3.7.1 Company Overview
14.3.7.2 Product Portfolio
15.3.7.3 Financials
14.3.7.4 SWOT Analysis
14.3.8 Merck KGaA
14.3.8.1 Company Overview
14.3.8.2 Product Portfolio
14.3.9 Nutreco (SHV Holdings)
14.3.9.1 Company Overview
14.3.9.2 Product Portfolio
15.3.9.3 Financials
14.3.10 Solvay
14.3.10.1 Company Overview
14.3.10.2 Product Portfolio
14.3.11 Stepan Company
14.3.11.1 Company Overview
14.3.11.2 Product Portfolio
15.3.11.3 Financials
15.3.11.4 SWOT Analysis

For more information about this report visit https://www.researchandmarkets.com/r/q9azvn

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