Food Logistics Global Market Report 2023: Sector to Reach $167.1 Billion by 2028 at a CAGR of 7.88%

Dublin, March 14, 2023 (GLOBE NEWSWIRE) -- The "Food Logistics Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028" report has been added to's offering.

The global food logistics market size reached US$ 106.0 Billion in 2022. Looking forward, the publisher expects the market to reach US$ 167.1 Billion by 2028, exhibiting a CAGR of 7.88% during 2022-2028.

Companies Mentioned

  • AmeriCold Logistics LLC
  • Deutsche Bahn (DB) Schenker AG
  • C.H. Robinson Worldwide Inc.
  • Schneider National
  • CaseStack
  • A.N. Deringer Inc.
  • Echo Global Logistics Inc.
  • Evans Distribution Systems Inc.
  • Hellmann Worldwide Logistics SE & Co. KG
  • Matson Logistics
  • Odyssey Logistics & Technology Corporation

Food logistics involves planning, implementing, and controlling the movement of different food products and beverages within a supply chain. It comprises inbound and outbound transportation, warehousing, fleet management, material handling, order fulfilment, inventory management, and demand planning.

It assists in ensuring that the food products are stored at optimum temperatures to maintain their freshness and quality. It also helps create additional value, improve efficiency, reduce costs, and cater to the consumer experience. As several restaurants, cafes, and hotels are relying on food delivery apps to deliver quick meals, there is a rise in the need for food logistics worldwide.

There is an increase in the awareness among individuals about the benefits of ordering food products through online portals, which offer easy availability, convenience, and wide product catalogs. This, in confluence with the thriving e-commerce industry, represents one of the major factors positively influencing the demand for food logistics.

In addition, rapid urbanization, busy lifestyles, considerable reliance on smartphones, rising penetration of the high-speed internet and expanding purchasing power of individuals are contributing to the market growth. Furthermore, the growing preference for ordering fresh and high-quality food products and shifting consumer inclination towards a hassle-free shopping experience is creating a positive outlook for the market.

Besides this, the escalating demand for robotic solutions among food product manufacturers and retailers to perform repetitive production tasks, manage inventory, automated packaging, and monitor deliveries are fueling the market growth.

Apart from this, key players are offering food logistics monitoring systems integrated with advanced technologies, such as artificial intelligence (AI), augmented reality (AR), blockchain, and the internet of things (IoT). These systems provide real-time information and predictive alerts of warehouse management, transportation, and delivery, which is offering lucrative growth opportunities to industry players.

Key Questions Answered in This Report
1. What was the size of the global food logistics market in 2022?
2. What is the expected growth rate of the global food logistics market during 2023-2028?
3. What are the key factors driving the global food logistics market?
4. What has been the impact of COVID-19 on the global food logistics market?
5. What is the breakup of the global food logistics market based on the transportation mode?
6. What is the breakup of the global food logistics market based on the product type?
7. What is the breakup of the global food logistics market based on the service type?
8. What is the breakup of the global food logistics market based on the segment?
9. What are the key regions in the global food logistics market?
10. Who are the key companies/players in the global food logistics market?

Key Topics Covered:

1 Preface

2 Scope and Methodology

3 Executive Summary

4 Introduction
4.1 Overview
4.2 Key Industry Trends

5 Global Food Logistics Market
5.1 Market Overview
5.2 Market Performance
5.3 Impact of COVID-19
5.4 Price Analysis
5.4.1 Key Price Indicators
5.4.2 Price Structure
5.4.3 Margin Analysis
5.5 Market Breakup by Transportation Mode
5.6 Market Breakup by Service Type
5.7 Market Breakup by Segment
5.8 Market Breakup by Product Type
5.9 Market Breakup by Region
5.10 Market Forecast
5.11 SWOT Analysis
5.12 Value Chain Analysis
5.13 Porters Five Forces Analysis

6 Market Breakup by Transportation Mode
6.1 Roadways
6.1.1 Market Trends
6.1.2 Market Forecast
6.2 Railways
6.2.1 Market Trends
6.2.2 Market Forecast
6.3 Seaways
6.3.1 Market Trends
6.3.2 Market Forecast
6.4 Airways
6.4.1 Market Trends
6.4.2 Market Forecast

7 Market Breakup by Product Type
7.1 Fish, Shellfish, and Meat
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Vegetables, Fruits, and Nuts
7.2.1 Market Trends
7.2.2 Market Forecast
7.3 Cereals, Bakery and Dairy Products
7.3.1 Market Trends
7.3.2 Market Forecast
7.4 Coffee, Tea, and Vegetable Oil
7.4.1 Market Trends
7.4.2 Market Forecast
7.5 Others
7.5.1 Market Trends
7.5.2 Market Forecast

8 Market Breakup by Region

9 Market Breakup by Service Type
9.1 Cold Chain
9.1.1 Market Trends
9.1.2 Market Forecast
9.2 Non-Cold Chain
9.2.1 Market Trends
9.2.2 Market Forecast

10 Market Breakup by Segment
10.1 Transportation
10.1.1 Market Trends
10.1.2 Market Forecast
10.2 Packaging
10.2.1 Market Trends
10.2.2 Market Forecast
10.3 Instrumentation
10.3.1 Market Trends
10.3.2 Market Forecast

11 Competitive Landscape
11.1 Market Structure
11.2 Key Players
11.3 Profiles of Key Players

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