22157.jpg
$14+ Billion Worldwide Vegan Food Industry to 2030 - Identify Growth Segments for Investment
01 déc. 2021 05h03 HE | Research and Markets
Dublin, Dec. 01, 2021 (GLOBE NEWSWIRE) -- The "Vegan Food Global Market Report 2021: COVID-19 Growth and Change to 2030" report has been added to ResearchAndMarkets.com's offering. This report...
New partnership to improve nutrition and functionality of plant-based food products
29 nov. 2021 10h00 HE | Protein Industries Canada
TORONTO, Nov. 29, 2021 (GLOBE NEWSWIRE) -- Today, Protein Industries Canada announced a partnership that will develop nutritionally and functionally superior plant-based food products and beverages....
UPCOMING ANNOUNCEMENT: Protein Industries Canada invests into improving nutrition and functionality of plant-based food products
25 nov. 2021 11h00 HE | Protein Industries Canada
TORONTO, Nov. 25, 2021 (GLOBE NEWSWIRE) -- On Monday, November 29, Protein Industries Canada will be making a virtual announcement with YoFiit, Avena Foods and Roquette Canada. Together, they’ll be...
New partnership to advance fermentation processing in Western Canada
23 nov. 2021 11h30 HE | Protein Industries Canada
SASKATOON, Saskatchewan, Nov. 23, 2021 (GLOBE NEWSWIRE) -- Today, Protein Industries Canada announced a new project to strengthen the use and understanding of fermentation processing technology in...
Upcoming Announcement: New Partnership to Advance Fermentation Processing in Western Canada
19 nov. 2021 11h00 HE | Protein Industries Canada
SASKATOON, Saskatchewan, Nov. 19, 2021 (GLOBE NEWSWIRE) -- Protein Industries Canada, along with the Saskatchewan Food Industry Development Centre, the University of Saskatchewan, the Global...
New collaboration to develop high-quality meat alternatives
08 nov. 2021 13h00 HE | Protein Industries Canada
VANCOUVER, British Columbia, Nov. 08, 2021 (GLOBE NEWSWIRE) -- Today, Protein Industries Canada announced a co-investment into a project that will diversify Canada’s meat-alternative product...
22157.jpg
Food, Nutrition & Health Industry Trends for 2022: Snackification at the Heart of Strategy
05 nov. 2021 06h38 HE | Research and Markets
Dublin, Nov. 05, 2021 (GLOBE NEWSWIRE) -- The "10 Key Trends in Food, Nutrition & Health 2022" report has been added to ResearchAndMarkets.com's offering. Everyone knows what the trends are in...
Upcoming Announcement: New Collaboration to Develop High-Quality Meat Alternatives
04 nov. 2021 15h00 HE | Protein Industries Canada
VANCOUVER, British Columbia, Nov. 04, 2021 (GLOBE NEWSWIRE) -- Protein Industries Canada, with Wamame Foods, Merit Functional Foods, Wismettac Asian Foods and WineCrush Technology, will be making an...
22157.jpg
Meat Substitutes Market by Source, Product, Type, Form, Category and Region - Global Forecast to 2027
24 sept. 2021 05h38 HE | Research and Markets
Dublin, Sept. 24, 2021 (GLOBE NEWSWIRE) -- The "Global Meat Substitutes Market by Source (Soy Protein, Wheat Protein, Pea Protein, and Other Sources), Product (Tofu, Tempeh, Seitan, Quorn, and Other...
Protein Industries Canada and partners launch Sector Roadmap
22 sept. 2021 11h00 HE | Protein Industries Canada
The Road to $25 Billion for Canada’s Plant-based Food, Feed and Ingredient Sector will help achieve prosperity for Canada REGINA, Saskatchewan, Sept. 22, 2021 (GLOBE NEWSWIRE) -- Today, Protein...