LOS ANGELES, CA--(Marketwire - Aug 6, 2012) - Eco-Safe Systems USA, Inc. (
Michael Elliot, CEO, said, "Planning and executing system-wide installation to more than 100 restaurants requires significant coordination with the restaurant chain of management, and we are pleased to have completed the first step in filling this order. We have been working closely with restaurant personnel to refine installation, training, and service strategies which meet their specific needs. Installations are also contingent upon other facility renovations which are ongoing, so this will proceed in a systematic manner."
About Eco-Safe Systems:
Eco-Safe Systems, based in Los Angeles, is the manufacturer of patent pending water treatment and water reclamation systems. Our technologies produce ozonated water for food disinfection and water purification at significantly less maintenance cost and greater energy savings than our competitors in a completely green and organic manner. We currently offer supermarkets and restaurants a cost-effective way to safely extend the shelf life of meat, poultry, seafood, fruits and vegetables. All Food Industry products are National Sanitation Foundation, International (NSF) Registered. Please visit us at www.ecosafeusa.com for more information.
The foregoing contains forward-looking information within the meaning of The Private Securities Litigation Act of 1995. Such forward-looking statements involve certain risks and uncertainties. The actual results may differ materially from such forward-looking statements. The company does not undertake to publicly update or revise its forward-looking statements even if experience or future changes make it clear that any projected results (expressed or implied) will not be realized.
Contact Information:
Eco-Safe Contact:
Michael Elliot
CEO
Eco-Safe Systems USA, Inc.
Investor Relations & Communications:
Worldwide Financial Marketing, Inc. USA
Int'l: 1-954-360-9998
U.S.: 1-866-360-9998
www.wwfinancial.com