Food Allergen and Intolerance Testing Market Set To Boom With The Global Tightening of Safety Regulations - IndustryARC Analysis

Food Allergen and Intolerance Testing Market, Bolstered By Mandatory Compliance Laws World Wide, Shows Massive Scope For Market Expansion Till 2022

Hyderabad, INDIA

Hyderabad, India, March 14, 2017 (GLOBE NEWSWIRE) -- The report “Food Allergen and Intolerance Testing Market: By Cause (Allergen, Enzyme deficiencies, Additives); By Products (Dairy, Beverages, Bakery & Confectionary, Baby Food); By Tests (Skin-based, ELISA, RAST, PCR) - Forecast (2017 - 2022)”, published by IndustryARC estimates that the North American region, amongst others, is ripe with revenue growth opportunities.

Browse 65 Market Tables, 25 Figures spread through 152 Pages and an in-depth TOC on “Food Allergen and Intolerance Testing Market 2017-2022  

Scope & Regional Forecast of the Food Allergen and Intolerance Testing Market:

Food Allergy and intolerance are the adverse reactions produced by the human body to certain type of foods. Both of these cause same symptoms and can be confused to be similar. Food allergy causes the human immune system to produce antibodies in reaction to certain type of foods, whereas food intolerance is less severe and does not cause an immune system reaction. The problem of the food allergy has become more severe with the rise in number of people seeking out for immediate medical help in case their bodies react to certain foods. This is primarily due to the “hygiene hypothesis” and excessive cleanliness being followed in the lifestyle of public, especially during childhood.

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There has been frequent increase in the number of people suffering from food allergies. In the U.S. the growth rate of people suffering from allergy has increased since the 1990s. Governments are working to combat this problem by formulating new regulations on food safety and labelling. The EU’s new food regulation 1169/2011 needs companies to label out the ingredient name, their specifications and net quantity on the product. All the companies have to comply with this regulation by December 13, 2014. These changes will hike the market for food allergen and intolerance testing. North-America constitutes the major share currently but the Asia-Pacific region is expected to exhibit rapid gains in the next few years.

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Prominent Segmentations Involved in the Food Allergen and Intolerance Testing Market:
The Food Allergen And Intolerance Testing Market can be broken down into various segmentations on the basis of –

  • Test: Skin Based Tests (Skin Prick Test, Scratch Tests), Blood Tests (Rast, Elisa, Cap Rast) and Others.
  • Condition
  • Allergy: Wheat, Egg, Milk, Nuts, Shellfish, Fish, Soy and Others.
  • Intolerance

Some of the sample companies profiled in the food allergen and intolerance testing market report are as follows:

  • Alletess Medical Laboratory
  • Als Limited
  • Charm Sciences, Inc.
  • Crystal Chem, Inc.
  • Danaher Corporation. 
  • Neogen Corporation
  • Omega Diagnostics Group PLC
  • R-Biopharm Ag
  • Rio-Rad Laboratories Inc
  • SGS S.A.

Why buy this report?

  • Get a detailed picture of the Food Allergen and Intolerance Testing Market.
  • Pinpoint growth sectors and identify factors driving change.
  • Understand the competitive environment, the market’s major players and leading brands.
  • A five-year forecast method is used in order to assess how the market is predicted to develop.

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Gluten Free Food Market: By Application (Bakery, Confectionery, Snacks, Beverages) Distribution Channel (Natural Sales, Conventional Retailing) Consumption Pattern (Diagnosed Consumers, Undiagnosed Consumers)Geography(NA, Europe, APAC, RoW)-Forecast (2017-2022) 

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