Global Gluten Feed Market Will Reach Over USD 1,538 Million By 2026: Zion Market Research

According to the report, the global gluten feed market was approximately USD 978 million in 2018 and is expected to generate around USD 1,538 million by 2026, at a CAGR of around 5.8% between 2019 and 2026.


New York, NY, May 07, 2019 (GLOBE NEWSWIRE) -- Zion Market Research has published a new report titled “Gluten Feed Market by Source (Wheat, Corn, Barley, Rye, and Others) and by Livestock (Swine, Poultry, Cattle, Aquaculture, and Others): Global Industry Perspective, Comprehensive Analysis, and Forecast, 2018–2026”. According to the report, the global gluten feed market was approximately USD 978 million in 2018 and is expected to generate around USD 1,538 million by 2026, at a CAGR of around 5.8% between 2019 and 2026.

Gluten feed is a by-product of the milling process and excellent fodder for livestock. It usually contains proteins that enrich the fodder with digestible fiber and minerals, which are crucial for animals. The economic value of gluten feed depends on the comparative price of whole grain with protein feeds. The gluten feed market mainly comprises feed for poultry, cattle, swine, and aquaculture. The growing concerns regarding environmental impact and sustainability of byproducts that are generated have resulted in the high demand for gluten feed products. There has been a steady growth in the demand for animal feed that is nutritious and high in protein and minerals. This is another major driver for the growth of the global gluten feed market. In addition, there has been a rise in the health-conscious population along with a special emphasis on the byproducts of animals. The nutritional content of these byproducts determines their demand, which is further expected to boost the gluten feed market globally. However, it is the lack of awareness along with managing the best nutritional content for the livestock that poses major challenges for the gluten feed market.

Browse through 50 Tables & 26 Figures spread over 110 Pages and in-depth TOC on “Global Gluten Feed Market Size & Share 2018 Report: Industry Type, Key Segments, Growth, Analysis and Forecast to 2026”.

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On the basis of source, the global gluten feed market is divided into wheat, corn, barley, rye, and others. The corn feed segment dominated the gluten feed market globally in 2018, as it is a rich source of protein and xanthophyll. Based on livestock, the global gluten feed market comprises swine, poultry, cattle, aquaculture, and others. The cattle that held the largest market share globally in 2018.

By region, North America will hold a major share of the global gluten feed market in the years ahead. The utilization of produced corn crop by livestock is the major factors expected to boost the North American gluten feed market growth. The U.S. and Canada are expected to be the major countries that will contribute to the growth of this regional market.

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The Asia Pacific will hold a significant share of the global gluten feed market in the years ahead. This regional growth can be attributed to the high demand for livestock in the region. Countries like India, China, and Japan are heavily dependent on the business of livestock and aquaculture. Gluten feed provides the necessary nutrients to the animals and can be used as an economical option for other local substitutes. These factors are likely to positively influence the gluten feed market in the Asia Pacific region.

The European gluten feed market has improved notably over the last few years, owing to the use of corn feed. After North America, Europe grows corn feed for livestock utilization, which will positively influence the gluten feed market in Europe.

Browse the full “Gluten Feed Market by Source (Wheat, Corn, Barley, Rye, and Others) and by Livestock (Swine, Poultry, Cattle, Aquaculture, and Others): Global Industry Perspective, Comprehensive Analysis, and Forecast, 2018–2026” Report at https://www.zionmarketresearch.com/report/gluten-feed-market

Some major players of the global gluten feed market are Archer Daniels Midland Company, Tate & Lyle, Grain Processing Corporation, Ingredion Incorporated, Cargill Incorporated, Commodity Specialists Company, The Roquette Group, Bunge Ltd., Agrana Group, and Tereos Syral.

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This report segments the global gluten feed market as follows:

Global Gluten Feed Market: Source Analysis

  • Wheat
  • Corn
  • Barley
  • Rye
  • Others

Global Gluten Feed Market: Livestock Analysis

  • Swine
  • Poultry
  • Cattle
  • Aquaculture
  • Others

Global Gluten Feed Market: Regional Analysis

  • North America
    • The U.S.
  • Europe
    • UK
    • France
    • Germany
  • Asia Pacific
    • China
    • Japan
    • India
  • Latin America
    • Brazil
  • The Middle East and Africa

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