Dublin, Aug. 29, 2025 (GLOBE NEWSWIRE) -- The "North America Frozen Seafood Market Report by Type, and Country 2025-2033" has been added to ResearchAndMarkets.com's offering.
The North American frozen seafood market is experiencing significant growth, with its size set to reach USD 15.6 Billion in 2024. Projections indicate the market's expansion to USD 21.1 Billion by 2033, with a CAGR of 3.23% from 2025 to 2033.
The surge in demand for frozen seafood products, which include shrimp, salmon, tuna, and tilapia, is driven by their nutritional value and convenience. Cryofreezing enhances the shelf-life while preserving taste and nutrients, contributing to the increasing preference for these products over canned and fresh seafood across the region.

The demand for convenience foods, specifically ready-to-eat (RTE) and ready-to-cook (RTC) products, together with a heightened focus on health among consumers, are primary market drivers. RTE and RTC products, by minimizing preparation time, are particularly attractive to the working demographic facing busy lifestyles.
Additionally, heightened consumer awareness regarding the health advantages associated with seafood intake, such as improved heart and eye health, is propelling demand. The use of frozen seafood as a thickening agent in various food-processing sectors further accelerates market growth. Other notable growth factors include advancements in freezing technologies, innovations in technology, improved supply chains, and trends towards product premiumization.
Key Questions Answered in This Report:
- What was the size of the North America frozen seafood market in 2024?
- What is the expected growth rate of the North America frozen seafood market during 2025-2033?
- What are the key factors driving the North America frozen seafood market?
- What has been the impact of COVID-19 on the North America frozen seafood market?
- What is the breakup of the North America frozen seafood market based on the type?
- What is the breakup of the North America frozen seafood market based on the distribution channel?
- What is the breakup of the North America frozen seafood market based on the sector?
- What are the key regions in the North America frozen seafood market?
- Who are the key players/companies in the North America frozen seafood market?
Key Attributes:
| Report Attribute | Details |
| No. of Pages | 122 |
| Forecast Period | 2024 - 2033 |
| Estimated Market Value (USD) in 2024 | $15.6 Billion |
| Forecasted Market Value (USD) by 2033 | $21.1 Billion |
| Compound Annual Growth Rate | 3.4% |
| Regions Covered | North America |
Key Market Segmentation:
The report offers in-depth analysis of key trends for each market sub-segment, with forecasts available at both the regional and country levels from 2025-2033. The market is categorized by type, distribution channel, and sector.
Breakup by Type:
- Shrimp
- Salmon
- Tuna
- Tilapia
- Pangasius
- Catfish
- Others
Shrimp currently holds the largest market segment.
Breakup by Distribution Channel:
- Supermarkets and Hypermarkets
- Speciality Retailers
- Convenience Stores
- Online
- Others
Supermarkets and Hypermarkets are the leading distribution channels.
Breakup by Sector:
- Retail
- Institutional
Breakup by Country:
- United States
- Canada
The United States dominates the market, holding the largest share.
Competitive Landscape:
The competitive landscape is thoroughly examined, with profiles of key industry players provided. Major companies include:
- Leroy Seafood
- High Liner Foods
- Marine Harvest
- Iglo Group
- Austevoll Seafood
- Fishery Products International
For more information about this report visit https://www.researchandmarkets.com/r/k8squr
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