Global Protein Ingredients Market
Global Protein Ingredients Market Estimated to Reach $85.6 Billion by 2028, Fueled by Rising Consumer Health Awareness and Growing Preference for Vegetarian Diets
July 19, 2023 04:43 ET | Research and Markets
Dublin, July 19, 2023 (GLOBE NEWSWIRE) -- The "Global Protein Ingredients Market by Source (Animal, Plant, Insect, and Microbial), Form (Dry and Liquid), Application (Food & Beverages, Feed,...
Global Algae and Seaweed Protein Market
Global Algae and Seaweed Protein Market Report 2023: A $1.3 Billion Market by 2028 - Market Revenue Data for 2022, Estimates for 2023, and CAGR Projections through 2028
June 14, 2023 06:18 ET | Research and Markets
Dublin, June 14, 2023 (GLOBE NEWSWIRE) -- The "Global Algae and Seaweed Protein Market" report has been added to ResearchAndMarkets.com's offering. The global market for algae and seaweed protein...
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Successful Alternative Protein Fund First Close Announced for New Protein Fund II by Big Idea Ventures
May 23, 2023 09:35 ET | Big Idea Ventures, LLC
NEW YORK, May 23, 2023 (GLOBE NEWSWIRE) -- Big Idea Ventures, the world’s most active food-tech investor, has made a first close for its New Protein Fund II (NPF II) based on the performance of...
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Nature’s Fynd Meatless Original Breakfast Patties Now Available in Nearly 400 Whole Foods Market Stores Across the U.S.
May 16, 2023 09:03 ET | Nature's Fynd
CHICAGO, May 16, 2023 (GLOBE NEWSWIRE) -- Nature’s Fynd, a food company making meat and dairy alternatives with Fy™, a nutritional fungi protein, has expanded the distribution of its Meatless...
Global Market for Algae Proteins
Global Algae Proteins Market Analysis Report 2023: Market to Reach $1.5 Billion by 2030 - Spirulina and Chlorella Account for Majority of the Market
May 08, 2023 09:33 ET | Research and Markets
Dublin, May 08, 2023 (GLOBE NEWSWIRE) -- The "Algae Proteins: Global Strategic Business Report" report has been added to ResearchAndMarkets.com's offering.Global Algae Proteins Market to Reach $1.5...
Global Market for Protein Alternatives
Global Protein Alternatives Strategic Business Report 2023: Low Saturated Fat, Low Cholesterol, and Presence of All Essential Amino Acids Drive Surging Popularity of Plant Proteins
April 14, 2023 11:18 ET | Research and Markets
Dublin, April 14, 2023 (GLOBE NEWSWIRE) -- The "Protein Alternatives: Global Strategic Business Report" report has been added to ResearchAndMarkets.com's offering. The global market for Protein...
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Textured Vegetable Protein (TVP) Market Size Worth USD 2,697.3 million By 2032, Revenue Growth at 7.06% CAGR– Report by Quince Market Insights
April 13, 2023 09:30 ET | Quince Market Insights
Pune, April 13, 2023 (GLOBE NEWSWIRE) -- According to a recent market study by Quince Market Insights, the global textured vegetable protein market size was valued at USD 1,375.1 million in...
Liberation Labs Precision Fermentation Manufacturing Facility
Liberation Labs Secures $30 Million in Equipment Funding for First Biomanufacturing Facility
April 12, 2023 07:00 ET | Liberation Labs
RICHMOND, Ind., April 12, 2023 (GLOBE NEWSWIRE) -- Liberation Labs, industrial biotech’s fabrication partner, has secured $30 million in equipment financing to advance development of its first...
European Alternative Protein Market
Europe Alternative Protein Market Report 2023-2028: Competitive Developments, Strategies, Mergers and Acquisitions and New Product Developments
March 09, 2023 09:23 ET | Research and Markets
Dublin, March 09, 2023 (GLOBE NEWSWIRE) -- The "Europe Alternative Protein Market (2023 Edition) - Analysis By Product Type, Application, Sales Channel, By Region, By Country: Market Size, Insights,...
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The Worldwide Meat Substitutes Industry is Expected to Reach $21.08 Billion by 2027 at a CAGR of 7.01%
February 14, 2023 10:08 ET | Research and Markets
Dublin, Feb. 14, 2023 (GLOBE NEWSWIRE) -- The "Global Meat Substitutes Market Size, Trends & Growth Opportunity, By Product, By Source, and By Region and Forecast to 2027." report has been added...