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Global Food Enzyme Market is estimated to be US$ 3.17 billion by 2030 with a CAGR of 6.50% during the forecast period - By PMI
February 10, 2022 09:53 ET | PMI
Covina, Feb. 10, 2022 (GLOBE NEWSWIRE) -- Food Enzyme Market account revenue of USD 1.76 billion in the year 2020 globally and has been foreseen to yield USD 3.17 Million by the year 2030 at a...
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Free Webcast Invite: Managing Margins for Food and Beverage Manufacturers
November 17, 2020 19:00 ET | IWI Consulting Group
November 24th, 2020, 12:00pm – 1:00pm EST Register Today! MARKHAM, Ontario, Nov. 17, 2020 (GLOBE NEWSWIRE) -- According to a recent IDC report, 34 percent of Canadian food and beverage...
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Taste to the Future: Global Internet of Things and Traceability for Food & Beverage Manufacturing Market
August 13, 2020 10:03 ET | PMI
Covina, CA, Aug. 13, 2020 (GLOBE NEWSWIRE) -- The report "Global Internet of Things and Traceability for Food & Beverage Manufacturing Market, By Components (Product and Software), By...